The "Live Healthy" Journal

Better Living Through Nature

Benefits of L-Arginine Supplementation

on October 9, 2012

This amino acid Arginine has been know to have many health benefits  including assisting with the aging process, cardiovascular system, digestive system, excretory system  musculoskeletal system, nervous system Immune system and even the sexual system. Arginine is an interesting amino acid that is technically classified as non-essential since our bodies can make it, but because it becomes limiting and conditionally dispensable. Once L-Arginine enters our bloodstream and circulates throughout the body, an enzymatic reaction occurs that converts arginine to nitric oxide. It is the nitric oxide that gives the body a positive effect and helps improve cardiovascular systems, and other areas other the body.

  

L-Arginine improves blood circulation, exercise capability. It also increases the release of the human growth hormone, helps to prevent abnormal blood clotting, reverses adverse effects of high blood pressure and it also lowers blood pressure. When it comes to the digestive system, reduces intestinal permeability, alleviates many cases of ulcerative colitis, reduces ulcers, and improves outcome in sepsis. L-Arginine also reduces insulin resistance and improves blood sugar disposal in diabetes type 2 patients, it may also reduces insulin resistance, increase oxygen uptake in the lungs, and improve asthma. L-Arginine has been known to help improve symptoms of clogged arteries and chest pains because of blood flow to the arteries of the heart. Arginine helps heal wounds and it may also help men who suffer from erectile dysfunction.

 

Arginine is also a great supplement to take when doing high intensity workouts. Arginine supplementation reduced the amount of oxygen required to perform exercise and increases efficiency.  Individuals who take L-Arginine accomplished the same exercise load as others but will use less energy.

 

Foods that contain L-Arginine are French beans, soybeans, other legumes such as kidney beans. Also Spanish peanuts, English walnuts, almonds, hazelnuts and cashews, Garlic onions have been know to have the highest level of arginine as far as vegetable are concerned. This amino acid has received a lot of attention for its health benefits. It is important to eat these food the have arginine in them or take L-Arginine supplements that way your body contains a levels of arginine need to maximize the health benefits. 

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: